Norovirus is a highly contagious virus that causes acute gastroenteritis, inflammation of the stomach and intestines. Often called the 'stomach flu' or 'winter vomiting bug,' it is the leading cause of foodborne illness outbreaks worldwide.
Norovirus is the leading cause of vomiting and diarrhea from acute gastroenteritis in the United States and globally. It causes approximately 21 million illnesses, 70,000 hospitalizations, and 800 deaths annually in the U.S. alone. The virus is extremely contagious - just a few viral particles can cause infection, and infected people can shed billions of virus particles.
Norovirus spreads through contaminated food or water, contact with contaminated surfaces, and direct person-to-person contact. The virus is extremely contagious and only a few viral particles are needed to cause infection. Outbreaks are common in closed environments like cruise ships, schools, and nursing homes.
Contagious Period: From symptom onset through at least 3 days after recovery (virus can be shed up to 2 weeks)
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Japan has seen an increase in gastroenteritis outbreaks in 2025, primarily caused by norovirus, reaching the highest level in 10 years.
Source: BEACON - View Full Report
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Global disease surveillance and guidelines from the World Health Organization
View WHO Resources →Disease information on Virus Watcher is reviewed by our Chief Epidemiologist, a former CDC lead analyst for FluSight forecasting. Outbreak data is aggregated from verified sources including BEACON, ProMED, WHO, CDC, and 50+ national health agencies. This information is for educational purposes and should not replace professional medical advice.
Last reviewed: 2026-03-05
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