Cyclosporiasis is an intestinal illness caused by the microscopic parasite Cyclospora cayetanensis. It primarily affects humans, causing prolonged watery diarrhea, and is most often linked to consuming contaminated fresh produce or water. While found globally, outbreaks have been common in developed countries due to imported produce.
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The parasite *Cyclospora cayetanensis* was first observed in stools in 1979 but was recognized as a significant human pathogen in the early 1990s. Its historical significance grew due to large foodborne and waterborne outbreaks, particularly in North America, often linked to contaminated fresh produce. This led to increased public health awareness and research into its epidemiology.
Cyclosporiasis is transmitted through the fecal-oral route, primarily by ingesting food or water contaminated with mature *Cyclospora cayetanensis* oocysts. Direct person-to-person transmission is unlikely because the oocysts passed in stool are not immediately infectious; they require days to weeks to sporulate (mature) in the environment. Outbreaks are frequently associated with contaminated fresh produce such as raspberries, basil, or leafy greens.
Contagious Period: Varies by disease
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Currently, Cyclosporiasis case counts are within baseline expectations globally. However, diseases can emerge rapidly, which is why continuous monitoring is critical.
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Trusted information from leading health organizations
Official guidance from the U.S. Centers for Disease Control and Prevention
View CDC Resources โGlobal disease surveillance and guidelines from the World Health Organization
View WHO Resources โDisease information on Virus Watcher is reviewed by our Chief Epidemiologist, a former CDC lead analyst for FluSight forecasting. Outbreak data is aggregated from verified sources including BEACON, ProMED, WHO, CDC, and 50+ national health agencies. This information is for educational purposes and should not replace professional medical advice.
Last reviewed: 2026-06-03
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