South America
Reviewed by Alexander Webber, Chief Epidemiologist · Updated 2026-08
Ecuador's health risk profile varies dramatically by geography. The Amazon basin provinces carry risks for malaria, dengue, and yellow fever, while high-altitude cities like Quito and Cuenca are largely free of vector-borne diseases. The Galapagos Islands present minimal infectious disease risk. Food and waterborne illness is common throughout the country, and altitude sickness is a real concern for travelers arriving quickly to Quito at 2,850 meters.
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Present in Amazon basin provinces including Esmeraldas, Morona-Santiago, Orellana, Pastaza, and Sucumbios at elevations below 1,500 m. Quito, Cuenca, and the Galapagos Islands are malaria-free. P. vivax predominates; chemoprophylaxis with atovaquone-proguanil or doxycycline is recommended for Amazon travel.
Bottled or purified water is strongly recommended throughout, including for brushing teeth. Ceviche from reputable, established restaurants is generally safe. Avoid raw produce washed in tap water and food from street stalls where hygiene is uncertain.
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